Also available is a takeout meal for four for $110. The meal includes Diestel Farms Turkey with all the fixings including homemade gravy, baked sweet potatoes, homemade cranberry sauce, and pumpkin pie. Go to Gladstone’s offers dining at the restaurant (noon to 7 p.m.) or to-go for $28.95 for adults and $16.95 for 12 years old and younger. A la carte meats and selection of sides are available. The menu includes tradition favorites and a whole, slow roasted brisket, a plant-based celebration roast and plant-based hazelnut roast. There’s a variety of pre-cooked selections from traditional favorites to plant-based dinners. For reservations, call 56 or go to Gelson’s offers takeout packages for groups from two to 12. Desserts are Pumpkin Mousse Cheesecake and Chocolate Lava Cake. There’s a special menu with featured appetizers like butternut squash soup and entree choices of Cocoa Roasted Chicken, Chilean Seabass and Prime Rib. 15-21.ĭine at Fuego on Thanksgiving from 11 a.m. All items are available a la carte as well. It includes Sliced Cocoa and Latin Spice Rubbed Breast of Turkey, mushroom stuffing, gravy, Brussel Sprouts and mashed potatoes. 22.įuego’s takeout Thanksgiving offering is a Thanksgiving dinner for six for $199. Go to /s/the-attic-long-beach or call 56 by Nov. Go to The Thanksgiving dinner package at The Attic is a dinner feeding four to six that includes turkey, sides, rolls, and a choice of pies: pumpkin, chocolate pecan or wild huckleberry. There are two different styles and pick up is from 9 a.m. Follow Urban Plates on Instagram at visit the brand online at or on Facebook.Decorate your Thanksgiving table with a holiday centerpiece from Farm Lot 59. With menus that include gluten-free, plant-based, dairy-free, pescatarian, low-carb, or any combination of the above, Urban Plates is committed to bringing variety and honest value to its guests.
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The group works exclusively with farmers and ranchers that meet its ethical and environmental standards. Recipes feature exclusively GMO-, antibiotic-, and hormone-free, grass-fed, and finished steak line-caught tuna sustainably sourced seafood and humanely raised and sourced, cage-free, hormone-free chicken. Urban Plates’ expansive menu items are made fresh in-house, from scratch, every day and feature clean (organic whenever and as much as possible) ingredients.
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Headquartered in Encinitas, CA, the brand has locations throughout San Diego, Orange County, and the greater Los Angeles area, with additional restaurants in Northern California and Washington D.C. Urban Plates began in 2011 with a single restaurant in Del Mar, California there are currently 19 locations, with more to come in 2021.
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The quality, variety, and great taste of Urban Plates is now accessible to all.”įor more information about the Plate Pass program, how it works, and how to sign up, visit.
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“Members get any of our entrees for $10 or less and save an average of $42 per month for a low $10 monthly fee. “Everyone wins with Plate Pass,” says Urban Plates Co-Founder and CEO Saad Nadhir. All of this is part of the brand’s mission to make craveable, wholesome, and healthy food accessible to all. To mark the official launch of the program and make the savings that much greater, Urban Plates is pricing its $10 Everyday Menu items at $9 exclusively for Plate Pass members. Plate Pass memberships are valid for one month from the date of purchase and automatically renew unless canceled.įollowing a pilot program run, members saw an average savings of $42 per month using Plate Pass. The first of its kind in the industry, Plate Pass is a monthly subscription that makes every menu item $10 (or less) for a fee of just $10 a month.Īvailable exclusively on the Urban Plates app (download for iPhone and Android) for dine-in and takeout orders, Plate Pass offers the entire breadth of the Urban Plates menu, which includes over 30 individual entrées (average cost $13.50) across four sections (plates, salads, sandwiches, and bowls) for $10 or less. San Diego CA- Urban Plates-the chef-driven, fast casual restaurant brand offering healthy, made-from-scratch meals at affordable prices-officially launches its subscription membership program, Plate Pass.